Soy Dipping Sauce

Ingredients

• 1 tablespoon Argo® Corn Starch
• 1/4 cup soy sauce
• 1 cup water
• 2 tablespoons minced green onion
• 1 teaspoon grated fresh gingerroot OR
• 2 teaspoons ground ginger
• 1 tablespoon sugar
• 1 tablespoon hoisin sauce
• 1 teaspoon dark Oriental sesame oil

Directions

Stir cornstarch and soy sauce in a small saucepan until smooth. Add water, green onion, ginger, sugar, hoisin sauce and sesame oil.

Bring to boil, stirring constantly, over medium heat; boil 1 minute.

Cover and refrigerate. If desired, sprinkle with additional green onion.