Close

Blueberry Parfait

Prep: 15 min
Makes: 6 parfaits OR 12 mini parfaits

Change up the fresh fruit to make these easy parfaits for any season.

Share this recipe

Ingredients

Directions

Blend sugar, corn starch and salt in a large microwave-safe bowl.  Whisk in milk and egg yolks until well blended.  Microwave on HIGH power for about 5 to 7 minutes, stirring every 1 to 2 minutes, cooking until pudding is thick and has boiled at least a minute.

Remove from microwave and stir in butter and vanilla. Pour pudding into a bowl to cool.  Cover surface with plastic wrap.

To assemble parfaits, place 2 tablespoons of graham cracker crumbs in each parfait glass.  Layer pudding and blueberries.  Garnish with whipped topping, if desired.

Gluten Free Modification:  Make sure to use gluten free graham crackers.

Recipe Search

Filter Your Results
QUESTIONS? CALL US TOLL-FREE AT 1-800-964-8663 EXT-5
ACH Foodservice Karo Foodservice Pataks
ACH CORPORATE|ARGO RETAIL SITE|PRIVACY POLICY|TERMS OF USE

COPYRIGHT © 2017. ACH Food Companies, Inc. ALL RIGHTS RESERVED.